Explore the use of Raman to monitor a simple bioprocess, fermentation of glucose with yeast, qualitatively and quantitatively.
Streamlining Food & Feed Pre-Analytical Workflows for Metals and Fat Determination
January 8th 2025A focus on optimizing sample preparation in food and feed analysis can improve laboratory efficiency, data quality, and compliance with regulatory standards. Innovations like advanced microwave digestion and automated reagent handling can streamline workflows, improve safety, and ensure reliable analyses, ultimately supporting overall food safety.