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Portable mid-Infrared spectroscopy  used to identify aflatoxins in Peanuts © nancy10-chronicles-stock.adobe.com
Rapid, Portable Mid-Infrared Spectroscopy Identifies Aflatoxins in Peanuts

March 10th 2025

Researchers have developed a portable mid-infrared (IR) spectroscopic method combined with chemometric analysis to rapidly and non-destructively detect aflatoxin contamination in Aspergillus-infected peanuts. This approach offers a field-deployable alternative to traditional wet chemistry methods, with high sensitivity and specificity in identifying toxic metabolites such as aflatoxins.

Best of the Week: Recapping Analytica 2024
Best of the Week: Recapping Analytica 2024

April 12th 2024

Holistic medicine approach. Healthy food eating, dietary supplements, healing herbs and flowers. Turmeric, dried lavender, spirulina powder in wooden bowls, fresh berries, omega acid capsules | Image Credit: © jchizhe - stock.adobe.com
More Than Just Acronyms at EAS 2023

November 14th 2023

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A Look at Rapid Quantification of PFAS in Non-Potable Waters

March 1st 2020

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Determination of Very Low Abundance Diagnostic Proteins in Serum Using Immunocapture LC–MS/MS

July 1st 2017

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