Top articles published this week include a review article on food and beverage analysis, handheld X-ray technology, and chaos theory.
This week, Spectroscopy published various articles that covered many topics in analytical spectroscopy. This week’s articles feature techniques including inductively coupled plasma–mass spectrometry (ICP-MS), ICP-optical emission spectrometry (ICP-OES), X-ray fluorescence (XRF), and Raman spectroscopy. Below, we’ve highlighted some of the most popular articles, according to our readers and subscribers. Happy reading!
A Review of the Latest Spectroscopic Research in Food and Beverage Analysis
This review discusses recent advances in spectroscopic techniques for food and beverage analysis. Key methods include ICP-MS for detecting heavy metals in food packaging and ICP-OES for elemental screening in solid foods, such as coffee. Raman spectroscopy, including SERS, SORS, and SESORS, is employed for rapid food quality and safety assessments. SERS combined with molecularly imprinted polymers (MIPs) detects trace toxic substances, while microfluidic platforms analyze foodborne pathogens (1). Raman spectroscopy is also used to measure ethanol and toxic alcohol levels in beverages and spirits accurately (1).
Handheld X-Ray Technology Unveils New Forensic Tool
This article discusses a groundbreaking study by the University of Porto, revealing that handheld X-ray fluorescence spectrometers (HHXRF) can be used to analyze cigarette ash, providing a new tool for forensic investigations. Published in Forensic Science International, the study demonstrates that HHXRF can distinguish between different tobacco brands by analyzing the elemental concentration of their ash (2). The non-destructive nature of this technique allows for on-site analysis, preserving sample integrity. Researchers conducted extensive analyses, confirming the technology’s ability to differentiate between brands (2). This advancement offers law enforcement a novel, efficient method to link suspects to crime scenes through cigarette ash, marking a significant step forward in forensic science.
Chaos Theory and Raman Spectroscopy Used to Detect Cancer
This article discusses a novel approach to cancer diagnosis, combining Raman spectroscopy with chaos theory to enhance the accuracy and efficiency of detecting serious diseases. Researchers from Xinjiang University in China explored this method in a study published in Expert Systems with Applications, focusing on lung cancer, glioma, renal cell carcinoma, and esophageal cancer. By analyzing Raman spectral data using chaos theory, they extracted chaotic features such as correlation dimension and Kolmogorov entropy, which were then applied to various machine learning models (3). The study found that this approach yielded diagnostic results comparable to traditional methods, with potential for further improvement (3). This innovative integration of chaos theory with Raman spectroscopy could pave the way for more advanced, AI-assisted diagnostic tools, ultimately improving patient outcomes and advancing medical diagnostics (3).
New Spectroscopy Techniques Offer Hope in Identifying Platinum-Resistant Ovarian Cancer
This article discusses a recent study published in Scientific Reports that explores the use of advanced spectroscopic techniques, specifically Fourier transform infrared (FT-IR) and FT-Raman spectroscopy, combined with machine learning to distinguish between platinum-resistant and platinum-sensitive ovarian cancer tissues. Ovarian cancer's high lethality and recurrence rates, particularly because of resistance to platinum-based chemotherapy, make it crucial to identify platinum resistance early (4). The study, conducted by researchers at Fryderyk Chopin University Hospital in Poland, found that FT-IR and FT-Raman spectroscopy could reveal molecular differences in ovarian cancer tissues, with machine learning algorithms achieving near-perfect accuracy in distinguishing between resistant and sensitive tissues (4). This breakthrough offers a reliable method for clinicians to tailor treatments more effectively, improving patient outcomes and paving the way for similar advancements in other cancer types (4).
μ-Raman Spectroscopy Analysis of Ancient Ceramics
This article discusses the application of μ-Raman spectroscopy in analyzing ancient ceramics. Published in Applied Clay Science, the study demonstrates the technique’s superiority over traditional methods in providing detailed insights into ceramic production techniques, firing conditions, and material composition. The research revealed that μ-Raman spectroscopy could accurately determine firing temperatures and identify raw materials, such as low-CaO base clay mixed with volcanic temper from Mount Vesuvius (5). This non-destructive method offers significant advancements in archaeological research and conservation science (5).
(1) Workman, Jr., J. A Review of the Latest Spectroscopic Research in Food and Beverage Analysis. Spectroscopy. Available at: https://www.spectroscopyonline.com/view/latest-spectroscopic-research-in-food-and-beverage-analysis (accessed 2024-08-08).
(2) Workman, Jr., J. Handheld X-Ray Technology Unveils New Forensic Tool. Spectroscopy. Available at: https://www.spectroscopyonline.com/view/handheld-x-ray-technology-unveils-new-forensic-tool (accessed 2024-08-08)
(3) Wetzel, W. Chaos Theory and Raman Spectroscopy Used to Detect Cancer. Spectroscopy. Available at: https://www.spectroscopyonline.com/view/chaos-theory-and-raman-spectroscopy-used-to-detect-cancer (accessed 2024-08-08).
(4) Wetzel, W. New Spectroscopy Techniques Offer Hope in Identifying Platinum-Resistant Ovarian Cancer. Spectroscopy. Available at: https://www.spectroscopyonline.com/view/new-spectroscopy-techniques-offer-hope-in-identifying-platinum-resistant-ovarian-cancer (accessed 2024-08-08).
(5) Wetzel, W. μ-Raman Spectroscopy Analysis of Ancient Ceramics. Spectroscopy. Available at: https://www.spectroscopyonline.com/view/u-raman-spectroscopy-analysis-of-ancient-ceramics (accessed 2024-08-08).
Combining AI and NIR Spectroscopy to Predict Resistant Starch (RS) Content in Rice
June 24th 2025A new study published in the journal Food Chemistry by lead authors Qian Zhao and Jun Huang from Zhejiang University of Science and Technology unveil a new data-driven framework for predicting resistant starch content in rice
Fluorescence Emission and Raman Spectroscopy Offer Greater Insight into Poultry Meat Quality
June 19th 2025Researchers from the Institute of Agrifood Research and Technology (IRTA) in Catalunya, Spain used fluorescence and Raman spectroscopy to explore complex tissue changes behind wooden breast myopathy in chickens.
The Role of ICP-OES in Analyzing the Metal Content in Pet Food
June 19th 2025Because the United Arab Emirates is seeing an increase in pet ownership, the quality of both dry and wet pet food is undergoing greater scrutiny to ensure its safety and efficacy. Lucy Semerjian, who works as a Chair and Associate Professor in the Department of Environmental Health Science at the University of Sharjah in Sharjah, United Arab Emirates, recently explored this topic in a recent paper
Pet Food in the United Arab Emirates: An Interview with Lucy Semerjian
June 18th 2025A recent study conducted in the Journal of Food Composition and Analysis examined the concentrations of ten metals in 52 commercially available wet and dry cat food samples, assessing their compliance with U.S. and European pet food safety standards. The lead author of this study, Lucy Semerjian, recently sat down with Spectroscopy to discuss the findings of her study.