High Throughput Determination of Inorganic Arsenic in Rice Using Hydride Generation-ICP-MS
A fast and sensitive method using hydride generation (HG) with ICP-MS has been developed for the separation and detection of toxic inorganic arsenic (iAs) in foodstuffs. The iAs measured values in 31 commercial rice products all fell below the current legislative maximum level of 150 µg/kg set by China. Comparing the results obtained by HG-ICP-MS and HPLC-ICP-MS showed comparable limits of detection were achieved.
NIR Spectroscopy Explored as Sustainable Approach to Detecting Bovine Mastitis
April 23rd 2025A new study published in Applied Food Research demonstrates that near-infrared spectroscopy (NIRS) can effectively detect subclinical bovine mastitis in milk, offering a fast, non-invasive method to guide targeted antibiotic treatment and support sustainable dairy practices.
New AI Strategy for Mycotoxin Detection in Cereal Grains
April 21st 2025Researchers from Jiangsu University and Zhejiang University of Water Resources and Electric Power have developed a transfer learning approach that significantly enhances the accuracy and adaptability of NIR spectroscopy models for detecting mycotoxins in cereals.
