In the ICH Q3D Guideline for Elemental Impurities, 24 elemental impurities were identified as elements of concern due to their toxicity, and permitted daily exposure limits (PDE) were established. This application note presents a quick, accurate analysis of these elements.
Applications of Micro X-Ray Fluorescence Spectroscopy in Food and Agricultural Products
January 25th 2025In recent years, advances in X-ray optics and detectors have enabled the commercialization of laboratory μXRF spectrometers with spot sizes of ~3 to 30 μm that are suitable for routine imaging of element localization, which was previously only available with scanning electron microscopy (SEM-EDS). This new technique opens a variety of new μXRF applications in the food and agricultural sciences, which have the potential to provide researchers with valuable data that can enhance food safety, improve product consistency, and refine our understanding of the mechanisms of elemental uptake and homeostasis in agricultural crops. This month’s column takes a more detailed look at some of those application areas.
Best of the Week: Seed Vigor, Flower Classification, Emerging Leader in Atomic Spectroscopy
January 10th 2025Top articles published this week include two peer-reviewed articles that explore optical detection technology for seed vigor and classifying flowers, as well as a profile on Benjamin Manard, who was recognized as the winner of the 2025 Emerging Leader in Atomic Spectroscopy.