|Articles|July 1, 2013

Spectroscopy

  • Spectroscopy-07-01-2013
  • Volume 28
  • Issue 7

Vol 28 No 7 Spectroscopy July 2013 Regular Issue PDF

Click the title above to open the Spectroscopy July 2013 regular issue, Vol 28 No 7, in an interactive PDF format.

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Curated 2026 Evergreen Content from Spectroscopy. ©  Chanakarn -chronicles-stock.adobe.com
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Monitoring Sugar Consumption and Ethanol Production During Yeast Fermentation Using a Raman Plate Reader and Multivariate Analysis
This column shows that a Raman plate reader paired with partial least squares regression can simultaneously quantify glucose, fructose, sucrose, and ethanol in yeast fermentation samples, using turbidity-matched calibration standards to correct for yeast-induced turbidity, and offers a rapid, label-free, high-throughput method for tracking sugar consumption and ethanol production in strain screening, media optimization, and process development.