Spectroscopy June 2009 BPA

A recent study looked at how near-infrared (NIR) spectroscopy can evaluate the chemical composition of pet food and safeguard pet health.

In this preview to the upcoming SciX 2024 conference next week, Spectroscopy sat down with Frank Vanhaecke to discuss about his educational background and what he is looking forward to about the upcoming conference.

Frank Vanhaecke and the Atomic & Mass Spectrometry Research Group of Belgium’s Ghent University recently developed a novel method allowing for direct isotopic analysis of mercury (Hg) in solid samples without any prior sample treatment being performed.

The following article is adapted from a chapter in the author’s textbook, Practical Guide to ICP-MS and Other AS Techniques: A Tutorial for Beginners, published by CRC Press.